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Manoa Chocolate are a Hawaii based Chocolate Maker, which is a lot like saying "Wine Maker." Wine makers buy grapes and turn them into wine. Chocolate Makers buy cacao and turn them into chocolate. 

A "Chocolatier" is not the same thing as a "Chocolate Maker"; Chocolate Makers forge beans into chocolate. Chocolatiers buy finished chocolate and remelt it to make their recipes.

Whenever there is available Hawaiian cacao supply, Manoa chocolate source as much as possible from local farms.